Illianos Cafe

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Chef’s Specials

Appetizers

Clams Casino– onions, garlic, red & green pepper, topped with breadcrumbs & bacon $14.95

Roasted Red Pepper– Stuffed with fresh mozzarella, soppressata & prosciutto, drizzled with a balsamic reduction $15.95

Entrees

Blackened Red Snapper– served over sautéed escarole with white wine, olive oil, and garlic $33.95

Capellini Gamberetti– Sautéed shrimp, mushrooms, sundried tomatoes, roasted red peppers, spinach, and pine nuts, in a white wine lemon-butter sauce $28.95

Chicken Romano– with sautéed wild mushrooms, artichokes and sundried tomatoes, finished in a brandy brown sauce $25.95

Filet Mignon– topped with prosciutto, fresh Mozzarella and mushroom brandy sauce, served with roasted potatoes $37.95

Fresh Pasta-with shrimp, clams, and grape tomatoes, in a white wine sauce. $29.95

Lobster Ravioli– topped w/ shrimp, wild mushrooms, diced tomatoes and vodka sauce $30.95

Lump crab meat with little neck clams– served over Capellini (angel hair pasta) with zesty carrots, olive oil and garlic, or Marinara $36.95

Mala Femmina– shrimp, lobster tail, scallops, mussels, and clams, with marinara and a touch of white wine, served over Linguine $36.95

Pan Seared Pork Rib Eye– served over sautéed Broccoli Rabe with olive oil and garlic, served with roasted potatoes $29.95

Penne Capriccio– penne pasta with sautéed prosciutto, asparagus, artichokes, mushrooms and black olives, in a pink vodka sauce $26.95

Pork Osso Buco– Cross-cut pork shank served over risotto w/ a light red sauce $33.95

Rigatoni Gusto– sautéed Broccoli Rabe, sweet sausage, onions, roasted red pepper, sundried tomatoes, and garlic in a brandy broth, served over Rigatoni $25.95

Scallops Santiago– pan-seared sea scallops with asparagus, pine nuts, fresh tomatoes, sage, tarragon, and white wine, served over spinach Fettuccini $35.95

Stuffed Flounder– crabmeat and shrimp stuffing, drizzled with a white wine lemon sauce, served with roasted potatoes $30.95

Veal Extravaganza– veal scaloppini with sautéed shrimp, sundried tomatoes and fresh basil in a brandy cream sauce $29.95

-The above entrees come with our house salad-

Contact Us

Illiano's Cafe

One Corbett Way
Eatontown, NJ
(732)542-2520
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Lunch Served Monday - Friday
Dinner Served Tuesday - Saturday
Open Sundays for Private Parties

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